Codes for Australian Aquatic Biota (CAAB) Taxon Report
- CAAB Code
- 23 661001 Show as JSON
- Scientific Name & Authority
- Ocythoe tuberculata Rafinesque, 1814
- Rank
- Species
- CAAB category
- 23 - Mollusca - non-Gastropod groups Bivalves, Cephalopods, Chitons, etc.
- Family
- 23 661 Ocythoidae (argonautoid octopods) - show full list
- Common Name
- [an argonautoid octopod]
- Organism Type
- an argonautoid octopod
- Taxon lists
-
Current Australian list:
Commercial species list:
Standard Fish Names List:
- Habitat
-
Marine unspecified
- Parent Codes
-
23 661901
Ocythoe spp.
- Previous Codes
(if any) - 00 905143, 905143
- Taxon Notes
- This code replaces previous (interim) CAAB code 00 905143 (FISHLIST 905143).
- Identifiers
-
Australian Faunal Directory (AFD) urn:lsid:biodiversity.org.au:afd.taxon:1175e64f-5c56-4449-936e-2616d49f5087
Name status: accepted Checked on: 2019-11-21
View at Atlas of Living AustraliaITIS (USA) 82678
View at ITISWorld Register of Marine Species urn:lsid:marinespecies.org:taxname:140610
Name status: accepted Checked on: 2016-05-11
View at WoRMS - also at Ocean Biodiversity Information System (OBIS) (report and map of occurrences)
- Distribution Map
-
View detailed map

Occurrence locations [13] shown as red circles - View CSIRO Catch records
- Record source
- Spencer, H.G., Marshall, B.A., Maxwell, P.A., Grant-Mackie, J.A., Stilwell, J.D., Willan, R.C., Campbell, H.J., Crampton, J.S., Henderson, R.A., Bradshaw, M.A., Waterhouse, J.B,, Pojeta, J.Jr., 2009. Phylum Mollusca. In: Gordon, D.P., Editor, New Zealand Inventory of Biodiversity. Volume One. Kingdom Animalia. Radiata, Lophotrochozoa, Deuterostomia.: 161-254. Canterbury University Press, Christchurch, NZ 566pp.
- Scientific Name verified against
- Finn, J.K., 2014. Family Ocythoidae. In: Jereb, P Roper, C.F.E. Norman, M.D. Fin, J.K., Editors, Cephalopods of the World. An annotated and illustrated catalogue of cephalopod species known to date. Volume 3. Octopods and vampire squids. FAO Species Catalogue for Fisheries Purposes. No. 4.: 237-239. FAO, Rome 370pp.